Wednesday, March 26, 2008
Radish Cake/Lobak Ko
Sometime last month, I managed to make a yummy Yam Cake (Woo Tau Koh) following the recipe from Lily's blog. I followed it to the letter and it came out wonderful. Anyways, yesterday, I was clearing the vegetable compartment of the fridge and I realize that I still have a radish in there (I think I must have gotten it to make soup or something but didn't get around to it). I remember that Lily also has a recipe for Radish Cake and with full confidence, I downloaded and printed the recipe and got down to work.
I had some for supper last night and some for this morning's breakfast. Again, I would like to say thanks to Lily for sharing such a yummy recipe :)