So, last night, before I went to bed, I looked into the fridge to see what I have in there that are either leftovers or has to be eaten before it expires. Ha.. spotted a packet of Chuka Wakame (soft seaweed in vinegar sauce, with sesame seeds), some left over homemade terayaki chicken and some cherries with skins starting to look like my grand auntie's. That's what I decided to make as my bento lunch for tomorrow. Steamed some rice in the steamer before calling it a night.
This morning, preparing the bento was quite fast and easy. Just had to re-steam the rice ( and found that i do have rather a lot, enough to make 2 bentos) whilst preparing the rest food. Decided to do one for my friend Tobiyama, letting him have the teriyaki chicken pieces. This is my bento lunch, complete with some soup in a cup :)... I really needed the soup as it has been quite cold in the office lately.
Rice topped with some seaweed, bonito flakes and sesame seeds, Cucumbers, scrambled eggs which I fried this morning and wakame.
Cherries
Hot soup in a cupThis is the bento for my friend, Tobiyama. The only difference is the chicken pieces.
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8 comments:
wow...such a healthy meal, dear Y! Nice one... :p
yes supes.. sometimes i do feel a just a little guilty eating all the fried (but yummy) stuff... balance a bit hor? btw..i might go try the Gump place this weekend .. meat quota a bit low after today's meal haha
Lucky friend ! I love cherries too ..
nancy jie..the rice with bonito flakes looks delicious
Min: mmm..next time i come over to your place, i will get you some cherries.. hopefully it is in season. I am thinking of coming for the buttercream deco :)
Sue: oh yes.. it gives the rice more taste.. there were others as well, salmon and others.. will try those when i finish this packet
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