tag:blogger.com,1999:blog-8538246808348458515.post3570491638162211993..comments2023-10-30T18:48:44.246+08:00Comments on Recipes from a Cook Wannabe: Chinese Styled Fried RiceAnonymoushttp://www.blogger.com/profile/02662171571982522383noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-8538246808348458515.post-49648661830197098902009-01-23T09:33:00.000+08:002009-01-23T09:33:00.000+08:00hi K@Y, where do you live? if you want, I'll get o...hi K@Y, where do you live? if you want, I'll get one and send it over to you :D. just mail me at nypl118@gmail.com.Anonymoushttps://www.blogger.com/profile/02662171571982522383noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-59442932030275431532009-01-22T15:53:00.000+08:002009-01-22T15:53:00.000+08:00I really want to, the only Daiso I know is on the ...I really want to, the only Daiso I know is on the west coast, the area I live don't have a Daiso =(Parhttps://www.blogger.com/profile/05386692254721228712noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-23533118806454150542009-01-22T12:15:00.000+08:002009-01-22T12:15:00.000+08:00hi ((K@Y)). grab one at Daiso, The Curve or the on...hi ((K@Y)). grab one at Daiso, The Curve or the one at IOI Mall for RM5. I know they still have them, the last time I went :DAnonymoushttps://www.blogger.com/profile/02662171571982522383noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-82467854758126914002009-01-22T11:19:00.000+08:002009-01-22T11:19:00.000+08:00o...I need to get one of those rice mold...looks p...o...I need to get one of those rice mold...looks pretty cool!Parhttps://www.blogger.com/profile/05386692254721228712noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-27219026483362939632009-01-15T11:16:00.000+08:002009-01-15T11:16:00.000+08:00exactly babe.. and the best part about it is .... ...exactly babe.. and the best part about it is .... it tastes soooooo gooooood :DAnonymoushttps://www.blogger.com/profile/02662171571982522383noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-14117672565988382012009-01-15T10:43:00.000+08:002009-01-15T10:43:00.000+08:00i love fried rice cos its so versatile, just dump ...i love fried rice cos its so versatile, just dump in anything u find on hand :pBabe_KLhttps://www.blogger.com/profile/15762752894942951956noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-21614728155480309992009-01-14T21:00:00.000+08:002009-01-14T21:00:00.000+08:00supes: haha..very tamak makan (greedy) mah... so, ...supes: haha..very tamak makan (greedy) mah... so, whatever is in the fridge, i bantai aje :D<BR/><BR/>xin: so glad you like it. if the rice is a bit dry, just sprinkle water whilst you are frying the rice. this will make it less dryAnonymoushttps://www.blogger.com/profile/02662171571982522383noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-76235275341555831922009-01-14T16:27:00.000+08:002009-01-14T16:27:00.000+08:00wow so much ingredients! O_O reminded me of my mom...wow so much ingredients! O_O reminded me of my mom's fried rice. argh i am so craving for some now. i can never seem to do a good fried rice, mine is always too dry.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-90668100295133919302009-01-14T10:31:00.000+08:002009-01-14T10:31:00.000+08:00wow...your fried rice sure looks good woh! So pack...wow...your fried rice sure looks good woh! So packed with ingredients! Haha.. :ptwosuperheroeshttps://www.blogger.com/profile/02511435028495215890noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-52360027243670348542009-01-13T16:13:00.000+08:002009-01-13T16:13:00.000+08:00Sue: ahhhh... another fried rice lover :DChe-Cheh:...Sue: ahhhh... another fried rice lover :D<BR/><BR/>Che-Cheh: *high5. Oh I have balsamic vinegar at home. Next time I will substitute the sesame seed oil with this. Must be nice.Anonymoushttps://www.blogger.com/profile/02662171571982522383noreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-3531321155420133382009-01-13T14:25:00.000+08:002009-01-13T14:25:00.000+08:00I LOVE fried rice too. Yours is wonderful looking....I LOVE fried rice too. <BR/>Yours is wonderful looking. I rarely put sesame oil... unless I cook meat. Nowadays I sub sesame oil with balsamic vinegar. YUM!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8538246808348458515.post-11503179882949331732009-01-13T12:09:00.000+08:002009-01-13T12:09:00.000+08:00oh la la fried rice, i luvfuuuuuoh la la fried rice, i luvfuuuuuSuehttps://www.blogger.com/profile/12053050712676612350noreply@blogger.com